- 100% Agar Agar powder
- Excellent all-purpose gluten-free thickener for dressings, gravies and sauces.
- It acts as an emulsifier and a binder which adds volume to gluten-free breads, cookies, cakes, and other baked goods.
- Suitable for vegetarians and vegans, Non-GMO, and gluten-free.
- These pouches are made from renewable wood pulp starch which is 100% compostable, they will biodegrade within 3 months.