NOTHING BEATS THE HEAT LIKE AN ICED STRAWBERRY LATTE … especially when it’s LOW IN SUGAR! Thanks so much for this stunning recipe Alie
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INGREDIENTS:
🍓 125g fresh strawberries, diced
🍓 125g frozen strawberries
🍓 1/4 cup NKD Living Granulated Erythritol
🍓 Vanilla extract
METHOD:
- Puree the frozen strawberries in a blender. Add the puree, sugar and fresh strawberries to a saucepan without mixing and heat until boiling and then for 2 more minutes.
- Remove from heat and let cool. Serve with hot or cold milk and whipped cream for an even more delicious drink.
